The study 'Food Education in Romania' shows that although 77% of Romanians prioritize healthy eating, only 4 out of 10 consider it 'good'

According to the survey conducted by AGRICOLA and iVox, Romanians are showing a growing interest in healthy eating, but there is a significant gap between intentions and actions. Although 77% of respondents say they choose a healthy diet, only 40% consider it 'good'. Generation Z young people are the most concerned but only 13.75% consider themselves well informed about nutrition. Although almost 50% read labels, many cannot identify harmful ingredients. The price of organic products remains a barrier, with 57% of Romanians willing to pay more just 15% more.